One dip with an apple wedge and I always get a recipe request!
1 package cream cheese (8 oz)
3/4 cup brown sugar
1 cup sour cream
1 Tablespoon vanilla
2 teaspoons lemon juice
1 cup cold milk
1 package instant vanilla pudding mix (3.4 oz)
--Combine all in order, beating well after each addition. Cover and chill for at least one hour. Makes 3.5 cups.